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Hartleys jelly orange
Hartleys jelly orange by Hartley's provides 59 kcal per 100 g, with 10.4 g of sugars and 2 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plant-based spreads category and comes in a 125 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 pack (600 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 59 kcal | 356 kcal | 262 −77% | |
| Total fat | 0 g | 0 g | 0% | 19.9 −100% |
| Carbohydrates | 12.7 g | 76.4 g | 28% | 15.1 −15% |
| Total sugars | 10.4 g | 62.4 g | 9.6 +8% | |
| Added sugars | 22.7 g | 136.4 g | 273% | 3.7 +515% |
| Protein | 2 g | 12.1 g | 24% | 4.8 −58% |
| Salt | 0 g | 0.1 g | 1.3 −99% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 651 Plant-based spreads products on Foodmetria.
Compared with other plant-based spreads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
agredients: Water,Sugar, Glucose-Fructose Syruo, Gelling Agents LocustBan Gum anthan Gum; Gellan Gum, Acid: Citric Acid, Acidity Regulator: Potassium Citate Pavarig Carrot Extract,Safflower Extract, Colour: Paprika Extract, Sweetener. StevilGyosides
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 125 g
- Serving size
- 1 pack (600 g)
- Sold in
- France
- Barcode
- 50126057
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hartleys jelly orange?
Hartleys jelly orange contains 59 kcal per 100 g and about 356 kcal per serving (1 pack (600 g)).
How much sugar is in Hartleys jelly orange?
Hartleys jelly orange has 10.4 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Hartleys jelly orange healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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