Härkis-hernekeitto

by Jalostaja 435 g in Canned soups Barcode 6409531660136
Good nutritional quality
Ultra-processed food
Green-Score
a
Environmental impact estimate

Härkis-hernekeitto by Jalostaja provides 101 kcal per 100 g, with 1.4 g of sugars and 6.2 g of protein. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned soups category and comes in a 435 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.1 g · Low
Sugars
1.4 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 101 kcal 50 +101%
Total fat 0.9 g 1.7 −46%
Saturated fat 0.1 g 0.5 −79%
Carbohydrates 15 g 6.4 +133%
Total sugars 1.4 g 1.5 −5%
Dietary fiber 3.7 g 0.8 +375%
Protein 6.2 g 2.4 +157%
Salt 1.1 g 1.1

Category average across 2949 Canned soups products on Foodmetria.

Compared with other canned soups

Calories higher 6%
Sugars higher 28%
Salt higher 24%
Saturated fat lower 45%
Protein top 4%
Fiber top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Vesi, herne (Suomi), sipuli, HÄRKIS®-härkäpapuvalmiste (6 %, härkäpapu, vesi, herneproteiini, rypsiöljy, härkäpapujauho, stabilointiaineet (E460, E461), jodioitu suola, melassi, muunnettu maissitärkkelys, kasviuute (sipuli), väri (sokerikulööri), kasvikuitu, mustapippuri), suola.

Palm oil free

Additives 3

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
435 g
Sold in
Finland
Barcode
6409531660136

Prices reported by shoppers

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Frequently asked questions

How many calories are in Härkis-hernekeitto?

Härkis-hernekeitto contains 101 kcal per 100 g.

How much sugar is in Härkis-hernekeitto?

Härkis-hernekeitto has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Härkis-hernekeitto healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 16, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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