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Haricots verts
Haricots verts by Freshona provides 35 kcal per 100 g, with 1.2 g of sugars and 1.4 g of protein. That is 27% less sugar than the average product in this category. It is listed in the Frozen green beans category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100.0g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 35 kcal | 35 kcal | 35 | |
| Carbohydrates | 4.4 g | 4.4 g | 2% | 4.4 |
| Total sugars | 1.2 g | 1.2 g | 1.6 −27% | |
| Protein | 1.4 g | 1.4 g | 3% | 2 −32% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Frozen green beans products on Foodmetria.
Compared with other frozen green beans
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 100.0g
- Labels & certifications
- OrganicFruits et legumes de france
- Sold in
- Germany
- Barcode
- 4056489194293
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots verts?
Haricots verts contains 35 kcal per 100 g and about 35 kcal per serving (100.0g).
How much sugar is in Haricots verts?
Haricots verts has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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