Haricots Rouges by Belle France

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Haricots Rouges

by Belle France 450 g in Common beans Barcode 3258561119090
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
a
Environmental impact estimate

Haricots Rouges by Belle France provides 296 kcal per 100 g, with 2.2 g of sugars and 21 g of protein. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Common beans category and comes in a 450 g pack.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.2 g · Low
Sugars
2.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 296 kcal 193 +54%
Total fat 1.8 g 1.9
Saturated fat 0.2 g 0.3 −41%
Carbohydrates 40 g 26.7 +50%
Total sugars 2.2 g 2.1 +6%
Added sugars 0 g 0.4 −100%
Protein 21 g 13.1 +61%

Category average across 201 Common beans products on Foodmetria.

Compared with other common beans

Calories higher 32%
Sugars higher 42%
Saturated fat higher 47%
Protein top 33%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Haricots rouges.

Palm oil freeVeganVegetarian
May contain traces
Gluten

Product details

Quantity
450 g
Sold in
France
Barcode
3258561119090

Prices reported by shoppers

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Frequently asked questions

How many calories are in Haricots Rouges?

Haricots Rouges contains 296 kcal per 100 g.

How much sugar is in Haricots Rouges?

Haricots Rouges has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Haricots Rouges healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Haricots Rouges vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Haricots Rouges contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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