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Haricots rouges
Haricots rouges by Sabarot provides 314 kcal per 100 g, with 2.1 g of sugars and 22.5 g of protein. That is 14% less sugar than the average product in this category. It is listed in the Dried red kidney beans category and comes in a 400 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 314 kcal | 292 +8% |
| Total fat | 1.1 g | 2.1 −49% |
| Saturated fat | 0.2 g | 0.2 −31% |
| Carbohydrates | 46.1 g | 42.5 +9% |
| Total sugars | 2.1 g | 2.4 −14% |
| Dietary fiber | 15.2 g | 17.3 −12% |
| Protein | 22.5 g | 20.5 +10% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 76 Dried red kidney beans products on Foodmetria.
Compared with other dried red kidney beans
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 400 g
- Labels & certifications
- NutriscoreNutriscore Grade A
- Sold in
- France
- Barcode
- 3111952036164
Prices reported by shoppers
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Frequently asked questions
How many calories are in Haricots rouges?
Haricots rouges contains 314 kcal per 100 g.
How much sugar is in Haricots rouges?
Haricots rouges has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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