Hard Smoked Pork & Beef Sausage
Hard Smoked Pork & Beef Sausage by Harley-Davidson provides 311 kcal per 100 g, with 1.1 g of sugars and 17.8 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Smoked sausages category. Contains: beef, milk, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (90 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 311 kcal | 280 kcal | 307 | |
| Total fat | 25.6 g | 23 g | 29% | 25.3 |
| Saturated fat | 10 g | 9 g | 45% | 9.5 +5% |
| Carbohydrates | 2.2 g | 2 g | 1% | 3.2 −31% |
| Total sugars | 1.1 g | 1 g | 1.4 −21% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 17.8 g | 16 g | 32% | 16.3 +9% |
| Salt | 2.2 g | 2 g | 2.1 |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 737 Smoked sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other smoked sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, beef, cheddar cheese (cultured milk, water, cream, skim milk, sodium phosphates, salt, vegetable color, enzymes, and anticake), water, salt, dextrose, black pepper, ground yellow mustard, autolyzed yeast, chili pepper (chili pepper, <100ppm ethoxquin for color retention, not more than 2% silicon dioxide as anti-caking), sugar, habanero peppers, sodium phosphate, granulated garlic, sodium acetate, sodium diacetate, jalapeno peppers, cayenne pepper, sodium erythorbate, sodium nitrite.
- Allergens
- BeefMilkPork
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 link (90 g)
- Sold in
- United States
- Barcode
- 0070773212023
Prices reported by shoppers
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Frequently asked questions
How many calories are in Hard Smoked Pork & Beef Sausage?
Hard Smoked Pork & Beef Sausage contains 311 kcal per 100 g and about 280 kcal per serving (1 link (90 g)).
How much sugar is in Hard Smoked Pork & Beef Sausage?
Hard Smoked Pork & Beef Sausage has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Hard Smoked Pork & Beef Sausage healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Hard Smoked Pork & Beef Sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Hard Smoked Pork & Beef Sausage contain?
According to the label data it contains: Beef, Milk, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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