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Håndværk Surdeigsstykker
Håndværk Surdeigsstykker by Hatting provides 258 kcal per 100 g, with 2 g of sugars and 8 g of protein. That is 26% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pre-baked breads category and comes in a 402 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (66 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 258 kcal | 170 kcal | 261 | |
| Total fat | 2.4 g | 1.6 g | 2% | 3.6 −34% |
| Saturated fat | 0.5 g | 0.3 g | 2% | 1.1 −55% |
| Carbohydrates | 49 g | 32.3 g | 12% | 46.8 +5% |
| Total sugars | 2 g | 1.3 g | 2.7 −26% | |
| Added sugars | 0 g | 0 g | 0% | 0.6 −100% |
| Dietary fiber | 4.4 g | 2.9 g | 10% | 4 +9% |
| Protein | 8 g | 5.3 g | 11% | 8.5 −6% |
| Salt | 1.2 g | 0.8 g | 1.3 −9% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 280 Pre-baked breads products on Foodmetria.
Compared with other pre-baked breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
HVETEMEL, vann, tørket surdeig 3,5% (RUGMEL, surdeigskultur), rapsolje, salt tilsatt jod, sukker, fortykningsmiddel (E412), gjær, druesukker, emulgator (vegetabilsk E472e), maltet HVETEMEL, melbehandlingsmiddel (E300), enzymer (HVETE)
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 402 g
- Serving size
- 1 portion (66 g)
- Sold in
- Norway
- Barcode
- 5701014069193
Prices reported by shoppers
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Frequently asked questions
How many calories are in Håndværk Surdeigsstykker?
Håndværk Surdeigsstykker contains 258 kcal per 100 g and about 170 kcal per serving (1 portion (66 g)).
How much sugar is in Håndværk Surdeigsstykker?
Håndværk Surdeigsstykker has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Håndværk Surdeigsstykker healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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