Handpicked Artichoke Hearts
Handpicked Artichoke Hearts by Private Selection provides 44 kcal per 100 g, with 2.8 g of sugars and 2.8 g of protein. That is 108% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Artichoke hearts category and comes in a 85 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3/4 cup (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 44 kcal | 38 kcal | 60 −26% | |
| Total fat | 0 g | 0 g | 0% | 3.2 −100% |
| Saturated fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 8.3 g | 7.1 g | 3% | 5.3 +57% |
| Total sugars | 2.8 g | 2.3 g | 1.3 +108% | |
| Dietary fiber | 5.5 g | 4.7 g | 17% | 3.3 +65% |
| Protein | 2.8 g | 2.3 g | 5% | 1.9 +46% |
| Salt | 0 g | 0 g | 0.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 664 Artichoke hearts products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other artichoke hearts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
ARTICHOKE QUARTERS, ASCORBIC AND CITRIC ACID (TO PRESERVE COLOR).
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 85 g
- Serving size
- 3/4 cup (85 g)
- Sold in
- United States
- Barcode
- 0011110858153
Prices reported by shoppers
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Frequently asked questions
How many calories are in Handpicked Artichoke Hearts?
Handpicked Artichoke Hearts contains 44 kcal per 100 g and about 38 kcal per serving (3/4 cup (85 g)).
How much sugar is in Handpicked Artichoke Hearts?
Handpicked Artichoke Hearts has 2.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Handpicked Artichoke Hearts healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 22, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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