Halloumi basil

by Oluf lorentzen as in Halloumi Barcode 5290093000765
Poor nutritional quality
Green-Score
c
Environmental impact estimate

Halloumi basil by Oluf lorentzen as provides 321 kcal per 100 g, with 1.6 g of sugars and 22 g of protein. Its Nutri-Score is D. It is listed in the Halloumi category. Contains: milk.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
16 g · High
Sugars
1.6 g · Low
Salt
2.6 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 321 kcal 313
Total fat 25 g 24.1
Saturated fat 16 g 15.8
Carbohydrates 1.9 g 2.4 −21%
Total sugars 1.6 g 1.7 −8%
Added sugars 0 g 0 −100%
Protein 22 g 21.3
Salt 2.6 g 2.6

Category average across 257 Halloumi products on Foodmetria.

Compared with other halloumi

Calories higher 38%
Sugars lower 34%
Salt lower 41%
Saturated fat lower 33%
Protein top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lait pasteurisé (mélange de lait de vache, chévie et brebis), sel, basilic (0.5%), presure non animale. 43% M.G./E.S. / Convient aux végétariens / Contient lait.

Not veganVegetarian
Allergens
Milk

Product details

Labels & certifications
No glutenVegetarian
Sold in
Belgium
Barcode
5290093000765

Prices reported by shoppers

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Frequently asked questions

How many calories are in Halloumi basil?

Halloumi basil contains 321 kcal per 100 g.

How much sugar is in Halloumi basil?

Halloumi basil has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Halloumi basil healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Halloumi basil vegan?

Based on its ingredient list, it is not vegan.

What allergens does Halloumi basil contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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