Hajdučka tjestenina

by Cetina 400 g in Pastas Barcode 3858881683877
Good nutritional quality
Unprocessed or minimally processed

Hajdučka tjestenina by Cetina provides 366 kcal per 100 g, with 4.5 g of sugars and 10.4 g of protein. That is 63% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Pastas category and comes in a 400 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.5 g · Low
Sugars
4.5 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 366 kcal 324 +13%
Total fat 1.4 g 3.2 −56%
Saturated fat 0.5 g 0.9 −44%
Carbohydrates 77.9 g 59.9 +30%
Total sugars 4.5 g 2.8 +63%
Protein 10.4 g 11.9 −13%
Salt 0.1 g 0.4 −67%

Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories higher 17%
Sugars higher 9%
Salt higher 31%
Saturated fat higher 36%
Protein top 75%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

krupica durum pšenice, pšenično brašno T-550, voda do 13%

Allergens
Gluten

Product details

Quantity
400 g
Sold in
Croatia
Barcode
3858881683877

Prices reported by shoppers

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Frequently asked questions

How many calories are in Hajdučka tjestenina?

Hajdučka tjestenina contains 366 kcal per 100 g.

How much sugar is in Hajdučka tjestenina?

Hajdučka tjestenina has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Hajdučka tjestenina healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Hajdučka tjestenina contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 17, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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