Gulleske 200g Anthon Berg by HAUGEN-GRUPPEN AS

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Gulleske 200g Anthon Berg

by HAUGEN-GRUPPEN AS 200 g Barcode 5774540996608
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Gulleske 200g Anthon Berg by HAUGEN-GRUPPEN AS provides 515 kcal per 100 g, with 48 g of sugars and 5.3 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 200 g pack.

Nutrient levels per 100 g

Fat
29 g · High
Saturated fat
16 g · High
Sugars
48 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 515 kcal
Total fat 29 g
Saturated fat 16 g
Carbohydrates 57 g
Total sugars 48 g
Protein 5.3 g
Salt 0.2 g

Ingredients

Sukker, kakaomasse (sjokolade), kakaosmør, glykosesirup, helmelkspulver, ristet hasselnøtter, mandler, kondensert melk, vegetabilsk fett (palme, shekjerne), stabilisator (sorbitol sirup), aprikoskjerner, kokos, melkesukker, sprit (inkl liqueur cointrau), plommer, alkohol, emulgator (lecithin), maltodekstrin fra mais, jordbærkonsentrat, lycheekonsentrat, melkefett, salt, kaffeekstrakt, sirup. likørekstrakt, likørvin (madeira, sherry), konserveringsmiddel (potassiumsorbat, sorbinsyre), aroma, vaniljeekstrakt, fortykningsmiddel (pektin), fuktighetsbevarende middel (invertase), kakaopulver, syre (sitronsyre) farve (karimin).

Additives 3

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Labels & certifications
No gluten
Sold in
Norway
Barcode
5774540996608

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gulleske 200g Anthon Berg?

Gulleske 200g Anthon Berg contains 515 kcal per 100 g.

How much sugar is in Gulleske 200g Anthon Berg?

Gulleske 200g Anthon Berg has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gulleske 200g Anthon Berg healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated September 15, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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