Ground beef sirloin

by Cargill in Frozen meats Barcode 0078742269375
Average nutritional quality
Ultra-processed food

Ground beef sirloin by Cargill provides 232 kcal per 100 g and 26.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen meats category. Contains: beef.

Nutrient levels per 100 g

Fat
13.4 g · Moderate
Saturated fat
5.4 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 serving (112 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 232 kcal 260 kcal 247 −6%
Total fat 13.4 g 15 g 19% 17.5 −23%
Saturated fat 5.4 g 6 g 30% 6.2 −13%
Carbohydrates 0 g 0 g 0% 6.3 −100%
Added sugars 0 g 0 g 0% 1.3 −100%
Protein 26.8 g 30 g 60% 16.2 +66%
Salt 0.2 g 0.2 g 1.1 −80%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1565 Frozen meats products on Foodmetria.

Compared with other frozen meats

Calories lower 45%
Salt lower 22%
Saturated fat lower 46%
Protein top 3%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beef and natural flavorings.

Palm oil freeNot veganNot vegetarian
Allergens
Beef

Product details

Serving size
1 serving (112 g)
Sold in
United States
Barcode
0078742269375

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ground beef sirloin?

Ground beef sirloin contains 232 kcal per 100 g and about 260 kcal per serving (1 serving (112 g)).

Is Ground beef sirloin healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Ground beef sirloin vegan?

Based on its ingredient list, it is not vegan.

What allergens does Ground beef sirloin contain?

According to the label data it contains: Beef. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated June 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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