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Ground almonds
Ground almonds by asda chosen by you provides 629 kcal per 100 g, with 4.2 g of sugars and 21.1 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Almond meal category and comes in a 150 g pack. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 629 kcal | 613 |
| Total fat | 55.8 g | 51.9 +8% |
| Saturated fat | 4.4 g | 4.4 |
| Carbohydrates | 6.9 g | 9 −24% |
| Total sugars | 4.2 g | 4.4 |
| Added sugars | 0 g | 0 |
| Dietary fiber | 7.4 g | 9.5 −22% |
| Protein | 21.1 g | 23.9 −12% |
| Salt | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 129 Almond meal products on Foodmetria.
Compared with other almond meal
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ground _Almonds_ (_Nut_) (100%)
- Allergens
- Nuts
- May contain traces
- NutsPeanutsSesame seeds
Product details
- Quantity
- 150 g
- Sold in
- United Kingdom
- Barcode
- 21049798
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ground almonds?
Ground almonds contains 629 kcal per 100 g.
How much sugar is in Ground almonds?
Ground almonds has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ground almonds healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ground almonds vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Ground almonds contain?
According to the label data it contains: Nuts. It may also contain traces of peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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