Große Käferbohnen by Krimi

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Große Käferbohnen

by Krimi 410 g in Canned common beans Barcode 4002015516633
Nutri-Score
Not enough data to compute
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Große Käferbohnen by Krimi provides 102 kcal per 100 g, with 0.5 g of sugars and 7.3 g of protein. That is 78% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Canned common beans category and comes in a 410 g pack.

Nutrient levels per 100 g

Fat
0.8 g · Low
Saturated fat
0 g · Low
Sugars
0.5 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 102 kcal 102 kcal 93 +10%
Total fat 0.8 g 0.8 g 1% 0.7 +8%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 13 g 13 g 5% 15.7 −17%
Total sugars 0.5 g 0.5 g 2.3 −78%
Added sugars 0 g 0 g 0% 1 −100%
Protein 7.3 g 7.3 g 15% 5.4 +35%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2594 Canned common beans products on Foodmetria.

Compared with other canned common beans

Calories higher 23%
Sugars lower 17%
Saturated fat lower 1%
Protein top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Käferbohnen (62%), Wasser, Salz, Antioxidationsmittel: Ascorbinsäure

Palm oil free

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
410 g
Serving size
100.0g
Sold in
Germany
Barcode
4002015516633

Prices reported by shoppers

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Frequently asked questions

How many calories are in Große Käferbohnen?

Große Käferbohnen contains 102 kcal per 100 g and about 102 kcal per serving (100.0g).

How much sugar is in Große Käferbohnen?

Große Käferbohnen has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Große Käferbohnen healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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