Grated Parmisan Cheese -

by Fallini 250g in Produits laitiers fermentes Barcode 8007512000056
Bad nutritional quality

Grated Parmisan Cheese - by Fallini provides 450 kcal per 100 g, with 1.8 g of sugars and 39.2 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Produits laitiers fermentes category and comes in a 250g pack.

Nutrient levels per 100 g

Fat
31.7 g · High
Saturated fat
20.2 g · High
Sugars
1.8 g · Low
Salt
3.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 450 kcal 212 +112%
Total fat 31.7 g 15.8 +101%
Saturated fat 20.2 g 9.8 +106%
Carbohydrates 2 g 5.3 −62%
Total sugars 1.8 g 5 −64%
Added sugars 0 g 2.6 −100%
Dietary fiber 0.4 g 0.4
Protein 39.2 g 12.1 +225%
Salt 3.9 g 0.9 +344%

Category average across 110 Produits laitiers fermentes products on Foodmetria.

Compared with other produits laitiers fermentes

Calories higher 4%
Sugars lower 43%
Salt higher 2%
Saturated fat higher 11%
Protein top 1%
Fiber top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fallini Formaggi Grated cheese Division Grated Cheese KEMENY ÉS FELKEMÉNY, FÉLZSÍROS SZÁRÍTOTT ÉS RESZELT SATOK KEVERKE DEHYDRATED GRATED CHEESE - FROMAGE RAPE DESHYDRATE FORMAGGIO GRATTUGIATO DISIDRATATO GERIEBENER UND DEHYDRATISIERTER KÄSE TORKAD OCH RIVEN OST جبن مبروش مجفف

Product details

Quantity
250g
Sold in
France, Germany
Barcode
8007512000056

Prices reported by shoppers

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Frequently asked questions

How many calories are in Grated Parmisan Cheese -?

Grated Parmisan Cheese - contains 450 kcal per 100 g.

How much sugar is in Grated Parmisan Cheese -?

Grated Parmisan Cheese - has 1.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Grated Parmisan Cheese - healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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