Top 10 · Updated October 2026

Highest-Protein Produits Laitiers Fermentes

Produits laitiers fermentes: typically 8.9 g of protein per 100 g (median of 110 products). The produits laitiers fermentes with the most protein per 100 g. Useful if you are trying to increase your protein intake. We checked 107 produits laitiers fermentes with complete data.

  1. 1 Grated Parmisan Cheese -

    Grated Parmisan Cheese -

    Fallini · 250g
    e 450 kcal 1.8 g sugar 39.2 g protein 31.7 g fat

    Also: No additives

  2. 2 Grana Padano

    Grana Padano

    Trentin · 100 g
    d 398 kcal 0 g sugar 33 g protein 29 g fat
  3. 3 Emmental français râpé au lait cru

    Emmental français râpé au lait cru

    Carrefour BioCarrefour · 100 g
    c NOVA 3 391 kcal 0 g sugar 29 g protein 30 g fat

    Also: Palm oil free · No additives

  4. 4 Mozzarella

    Mozzarella

    M Classic · 250 g
    d 309 kcal 1 g sugar 29 g protein 21 g fat
  5. 5 Légère nussig & mild

    Légère nussig & mild

    Fol Epi · 150 g e
    NOVA 4 286 kcal 29 g protein 19 g fat
  6. 6 Emmental français râpé

    Emmental français râpé

    Lidl · 500 g
    c NOVA 3 377 kcal 1 g sugar 28 g protein 29 g fat

    Also: Palm oil free · No additives

  7. 7 Emmental râpé

    Emmental râpé

    Lidl · 500g
    c NOVA 3 373 kcal 0.5 g sugar 28 g protein 29 g fat

    Also: Palm oil free · No additives

  8. 8 Entremont tendre meule emmental

    Entremont tendre meule emmental

    Entremont · 160 g
    c NOVA 3 369 kcal 0.5 g sugar 27 g protein 29 g fat

    Also: Palm oil free · Vegetarian · No additives

  9. 9 Emmental râpé

    Emmental râpé

    AUCHAN · 0.2 kg
    c NOVA 3 369 kcal 0 g sugar 27 g protein 29 g fat

    Also: Palm oil free · No additives

  10. 10 Emmental

    Emmental

    AUCHAN · 0.25 kg
    c NOVA 3 369 kcal 0.5 g sugar 27 g protein 29 g fat

    Also: Palm oil free · Vegetarian · No additives

How we built this list

We ranked all published produits laitiers fermentes on Foodmetria that have a photo and the required nutrition data, using values per 100 g from the product label. Ties are broken by Nutri-Score and by how often shoppers scan the product. Rankings update automatically as label data changes. Read our methodology.

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