Granulare di Soia Bio

by Stella 1Kg in Textured soy protein Barcode 8001863006590
Very good nutritional quality
Green-Score
a+
Environmental impact estimate

Granulare di Soia Bio by Stella provides 409 kcal per 100 g, with 7.7 g of sugars and 52 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Textured soy protein category and comes in a 1Kg pack.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
2.3 g · Moderate
Sugars
7.7 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 409 kcal 409 kcal 322 +27%
Total fat 11 g 11 g 14% 4.7 +133%
Saturated fat 2.3 g 2.3 g 12% 0.8 +180%
Carbohydrates 17 g 17 g 6% 17.7
Total sugars 7.7 g 7.7 g 6.6 +17%
Added sugars 0 g 0 g 0% 0 −100%
Dietary fiber 17 g 17 g 61% 11.7 +45%
Protein 52 g 52 g 104% 46.8 +11%
Salt 0 g 0 g 0.3 −93%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 82 Textured soy protein products on Foodmetria.

Compared with other textured soy protein

Calories higher 1%
Sugars higher 42%
Salt lower 38%
Saturated fat higher 5%
Protein top 22%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Textured Soy Flour

Product details

Quantity
1Kg
Serving size
100g
Labels & certifications
No glutenOrganicEU OrganicIT-BIO-014
Sold in
Italy
Barcode
8001863006590

Prices reported by shoppers

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Frequently asked questions

How many calories are in Granulare di Soia Bio?

Granulare di Soia Bio contains 409 kcal per 100 g and about 409 kcal per serving (100g).

How much sugar is in Granulare di Soia Bio?

Granulare di Soia Bio has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Granulare di Soia Bio healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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