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Granola con cocco mela e uvetta
Granola con cocco mela e uvetta by La bottega gluten free provides 389 kcal per 100 g, with 21 g of sugars and 7.5 g of protein. That is 44% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mueslis category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 389 kcal | 417 −7% |
| Total fat | 12 g | 14.8 −19% |
| Saturated fat | 3 g | 3.7 −20% |
| Carbohydrates | 60 g | 56.3 +7% |
| Total sugars | 21 g | 14.5 +44% |
| Added sugars | 15.3 g | 8.5 +80% |
| Dietary fiber | 5.3 g | 9.2 −42% |
| Protein | 7.5 g | 11.4 −34% |
| Salt | 0.1 g | 0.2 −75% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3585 Mueslis products on Foodmetria.
Compared with other mueslis
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fiocchi d'avena (senza glutine), zucchero, farina di riso, olio di semi di girasole, 7,18% uvetta (uva (99,50%), olio vegetale (cotone)), 3,59% mela, 2,49% cocco, sciroppo di riso, aroma naturale.
Product details
- Labels & certifications
- No glutenNo lactose
- Sold in
- Italy
- Barcode
- 8057628700036
Prices reported by shoppers
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Frequently asked questions
How many calories are in Granola con cocco mela e uvetta?
Granola con cocco mela e uvetta contains 389 kcal per 100 g.
How much sugar is in Granola con cocco mela e uvetta?
Granola con cocco mela e uvetta has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Granola con cocco mela e uvetta healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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