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Granatapfel-Creme mit Aceto Balsamico di Modena IGP
Granatapfel-Creme mit Aceto Balsamico di Modena IGP by Aldi provides 258 kcal per 100 g, with 57 g of sugars and 1 g of protein. That is 39% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Glazes with balsamic vinegar category and comes in a 250ml pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100ml
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 258 kcal | 258 kcal | 200 +29% | |
| Total fat | 0.5 g | 0.5 g | 1% | 0.2 +152% |
| Saturated fat | 0.1 g | 0.1 g | 1% | 0 +226% |
| Carbohydrates | 61 g | 61 g | 22% | 47.7 +28% |
| Total sugars | 57 g | 57 g | 40.9 +39% | |
| Added sugars | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 1 g | 1 g | 2% | 0.7 +35% |
| Salt | 0 g | 0 g | 0.2 −94% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 62 Glazes with balsamic vinegar products on Foodmetria.
Compared with other glazes with balsamic vinegar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Traubenmostkonzentrat (enthält Sulfite) 39% Aceto Balsamico di Modena IGP (Weinessig (enthält Sulfite), Traubenmostkonzentrat (enthält Sulfite) 16% konzentrierter Granatapfelsaft, Weinessig (enthält Sulfite), modifizierte Stärke, Konservierungsstoff: Kaliumsorbat
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250ml
- Serving size
- 100ml
- Sold in
- Germany
- Barcode
- 4061462049309
Prices reported by shoppers
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Frequently asked questions
How many calories are in Granatapfel-Creme mit Aceto Balsamico di Modena IGP?
Granatapfel-Creme mit Aceto Balsamico di Modena IGP contains 258 kcal per 100 g and about 258 kcal per serving (100ml).
How much sugar is in Granatapfel-Creme mit Aceto Balsamico di Modena IGP?
Granatapfel-Creme mit Aceto Balsamico di Modena IGP has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Granatapfel-Creme mit Aceto Balsamico di Modena IGP healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated May 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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