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Gran risotto con fonduta di formaggi e pere
Gran risotto con fonduta di formaggi e pere by Tocco d'Oro provides 146 kcal per 100 g, with 0.5 g of sugars and 3.5 g of protein. That is 73% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Risottos category. Contains: celery, milk, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 270 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 146 kcal | 394 kcal | 241 −40% | |
| Total fat | 6.2 g | 16.8 g | 22% | 3.7 +66% |
| Saturated fat | 4.1 g | 11.1 g | 55% | 1.5 +183% |
| Carbohydrates | 18.9 g | 51 g | 19% | 44.9 −58% |
| Total sugars | 0.5 g | 1.5 g | 2 −73% | |
| Added sugars | 0 g | 0 g | 0% | 0.3 −100% |
| Dietary fiber | 0.3 g | 0.9 g | 3% | 1.9 −84% |
| Protein | 3.5 g | 9.5 g | 19% | 6 −41% |
| Salt | 0.6 g | 1.7 g | 1.1 −43% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 391 Risottos products on Foodmetria.
Compared with other risottos
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brodo vegetale (acqua, carote, pomodori, sedano, scalogno, aromi naturali, sale, rosmarino, spezie, estratto di lievito, cipolle, olio extra vergine d'oliva), riso Carnaroli 21%, fonduta di formaggi 6,8% (formaggio Branzi (latte, sale, caglio) 12,7%, gorgonzola DOP (latte, caglio, sale, fermenti e muffe naturali autoctone) 11,7%, taleggio DOP (latte, caglio, sale) 4,7%, Parmigiano Reggiano DOP (latte, sale, caglio) 1,4%)), burro 3,7%, pere 2,6%, panna, amido di tapioca, vino bianco 0,7% (contiene solfiti). Può contenere tracce di glutine e soia.
- Allergens
- CeleryMilkSulphur dioxide and sulphites
- May contain traces
- GlutenSoybeans
Product details
- Serving size
- 270 g
- Sold in
- Italy
- Barcode
- 8058697450877
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gran risotto con fonduta di formaggi e pere?
Gran risotto con fonduta di formaggi e pere contains 146 kcal per 100 g and about 394 kcal per serving (270 g).
How much sugar is in Gran risotto con fonduta di formaggi e pere?
Gran risotto con fonduta di formaggi e pere has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gran risotto con fonduta di formaggi e pere healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gran risotto con fonduta di formaggi e pere vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gran risotto con fonduta di formaggi e pere contain?
According to the label data it contains: Celery, Milk, Sulphur dioxide and sulphites. It may also contain traces of gluten, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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