View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Gramigna riccia
Gramigna riccia by Luciana Mosconi provides 230 kcal per 100 g, with 1.2 g of sugars and 1.2 g of protein. That is 52% less sugar than the average product in this category. It is listed in the Egg pastas category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 330 −30% |
| Total fat | 1.9 g | 3.5 −46% |
| Saturated fat | 1 g | 1.1 −11% |
| Carbohydrates | 43 g | 60.4 −29% |
| Total sugars | 1.2 g | 2.5 −52% |
| Protein | 1.2 g | 12.8 −91% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 315 Egg pastas products on Foodmetria.
Compared with other egg pastas
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 8014207000826
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Gramigna riccia?
Gramigna riccia contains 230 kcal per 100 g.
How much sugar is in Gramigna riccia?
Gramigna riccia has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a 
c NOVA 3 
c NOVA 3 
c NOVA 3 More egg pastas
View all →
a NOVA 1 
a 
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 More from Luciana Mosconi
View all →
b 
b NOVA 1 
a NOVA 1 
c NOVA 3 
b NOVA 1