Golden Curly Fries
Golden Curly Fries by Brookshire's provides 226 kcal per 100 g, with 1.2 g of sugars and 2.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 1/3 cup (84 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 226 kcal | 190 kcal | |
| Total fat | 10.7 g | 9 g | 12% |
| Saturated fat | 3 g | 2.5 g | 13% |
| Carbohydrates | 29.8 g | 25 g | 9% |
| Total sugars | 1.2 g | 1 g | |
| Dietary fiber | 2.4 g | 2 g | 7% |
| Protein | 2.4 g | 2 g | 4% |
| Salt | 1 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Ingredients
Potatoes, vegetable oil (contains one or more of the following: canola, palm, soybean, sunflower), enriched wheat flour (flour, niacin, iron, thiamin mononitrate, folic acid), salt, modified corn starch, spices, garlic powder, corn meal, onion powder, leavening (disodium dihydrogen pyrophosphate, sodium bicarbonate), spice and coloring.
- Allergens
- Soybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 1/3 cup (84 g)
- Sold in
- United States
- Barcode
- 0092825107156
Prices reported by shoppers
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Frequently asked questions
How many calories are in Golden Curly Fries?
Golden Curly Fries contains 226 kcal per 100 g and about 190 kcal per serving (1 1/3 cup (84 g)).
How much sugar is in Golden Curly Fries?
Golden Curly Fries has 1.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Golden Curly Fries healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Golden Curly Fries contain?
According to the label data it contains: Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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