Gnocchi With Potato
Gnocchi With Potato by Sun Of Italy provides 103 kcal per 100 g, with 0 g of sugars and 2.3 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Potato gnocchi category and comes in a 160 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 160g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 103 kcal | 165 kcal | 163 −37% | |
| Total fat | 0.2 g | 0.3 g | 0% | 1.4 −86% |
| Saturated fat | 0.2 g | 0.3 g | 2% | 0.4 −57% |
| Carbohydrates | 23.1 g | 37 g | 13% | 32.8 −30% |
| Total sugars | 0 g | 0 g | 2.1 −100% | |
| Dietary fiber | 1.2 g | 1.9 g | 7% | 2.2 −45% |
| Protein | 2.3 g | 3.7 g | 7% | 4.1 −43% |
| Salt | 0 g | 0 g | 1.1 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1355 Potato gnocchi products on Foodmetria.
Compared with other potato gnocchi
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
MASHED POTATOES 35 DEGREE [WATER, DEHYDRATED POTATOES: POTATOES, MONO-DIGLYCERID OF FATTY ACIDS (EMULSIFERS), SODIUM METABISULFATE (AS A PRESERVATIVE), CURCUMA, CARROT EXTRACT, PAPRIKA], WATER WHEAT FLOUR, POTATO STARCH, SALT, RICE FLOUR, LACTIC ACID, POTASSIUM SORBATE (AS A PRESERVATIVE).
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 160 g
- Serving size
- 160g
- Sold in
- United States
- Barcode
- 0033698817315
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gnocchi With Potato?
Gnocchi With Potato contains 103 kcal per 100 g and about 165 kcal per serving (160g).
How much sugar is in Gnocchi With Potato?
Gnocchi With Potato has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gnocchi With Potato healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 23, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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