Nutrition report ready

Gnocchi Tomate Mozzarella

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C

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Gnocchi Tomate Mozzarella

750 g in Potato gnocchi Barcode 4300175433006
Average nutritional quality
Green-Score
a
Environmental impact estimate

Gnocchi Tomate Mozzarella provides 124 kcal per 100 g, with 3.2 g of sugars and 2.7 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Potato gnocchi category and comes in a 750 g pack.

Nutrient levels per 100 g

Fat
2.6 g · Low
Saturated fat
0.5 g · Low
Sugars
3.2 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 124 kcal 163 −24%
Total fat 2.6 g 1.4 +92%
Saturated fat 0.5 g 0.4 +13%
Carbohydrates 22 g 32.8 −33%
Total sugars 3.2 g 2.1 +56%
Protein 2.7 g 4.1 −34%
Salt 0.7 g 1.2 −39%

Category average across 1354 Potato gnocchi products on Foodmetria.

Compared with other potato gnocchi

Calories lower 4%
Sugars higher 25%
Salt lower 16%
Saturated fat higher 22%
Protein top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

Vegetarian

Product details

Quantity
750 g
Labels & certifications
VegetarianEuropean Vegetarian UnionMade in Germany
Sold in
France
Barcode
4300175433006

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gnocchi Tomate Mozzarella?

Gnocchi Tomate Mozzarella contains 124 kcal per 100 g.

How much sugar is in Gnocchi Tomate Mozzarella?

Gnocchi Tomate Mozzarella has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Gnocchi Tomate Mozzarella healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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