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Gluten-Free Swedish Almond Tårta with Daim
Gluten-Free Swedish Almond Tårta with Daim by Baxt as provides 460 kcal per 100 g, with 38 g of sugars and 11 g of protein. That is 153% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 460 kcal | 433 +6% |
| Total fat | 27 g | 17.3 +56% |
| Saturated fat | 11 g | 5.1 +116% |
| Carbohydrates | 44 g | 63.5 −31% |
| Total sugars | 38 g | 15 +153% |
| Added sugars | 0 g | 15.6 −100% |
| Dietary fiber | 0 g | 4.7 −100% |
| Protein | 11 g | 9.7 +14% |
| Salt | 0.4 g | 1.3 −70% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3373 Biscuits and cakes products on Foodmetria.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sukker, egghvite, kremfløte, veg fett, mandel, eggeplomme, aprikoskjerner, smør, veg fett, kjernemelkepulver (fetthalt 6%), kakaosmør, skummet melkepulver, kakaomasse, smørfett, mysepulver, sukret kondensert skummet melk, emulgeringsmiddel (soyalecitin), salt, gul sirup, overflatebehandlingsmiddel (maltodekstrin, gurkemeie), brun farin, aroma.
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 7312930000368
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten-Free Swedish Almond Tårta with Daim?
Gluten-Free Swedish Almond Tårta with Daim contains 460 kcal per 100 g.
How much sugar is in Gluten-Free Swedish Almond Tårta with Daim?
Gluten-Free Swedish Almond Tårta with Daim has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten-Free Swedish Almond Tårta with Daim healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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