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Gluten-Free Sourdough Starter Culture
Gluten-Free Sourdough Starter Culture by Cultures For Health provides 375 kcal per 100 g, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Cooking helpers category and comes in a 0.8 oz pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 375 kcal | 336 +12% |
| Total fat | 0 g | 10 −100% |
| Saturated fat | 0 g | 5.3 −100% |
| Carbohydrates | 83.3 g | 54.6 +53% |
| Total sugars | 0 g | 19.1 −100% |
| Dietary fiber | 0 g | 7.4 −100% |
| Protein | 0 g | 8.7 −100% |
| Salt | 0 g | 3.9 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1676 Cooking helpers products on Foodmetria.
Compared with other cooking helpers
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Brown Rice flour, live active cultures. Manufactured in a facility that processes products containing soy and dairy.
- Allergens
- Milk
Product details
- Quantity
- 0.8 oz
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0814598020049
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten-Free Sourdough Starter Culture?
Gluten-Free Sourdough Starter Culture contains 375 kcal per 100 g.
How much sugar is in Gluten-Free Sourdough Starter Culture?
Gluten-Free Sourdough Starter Culture has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gluten-Free Sourdough Starter Culture healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten-Free Sourdough Starter Culture vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten-Free Sourdough Starter Culture contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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