Gluten Free Corn Salsa
Gluten Free Corn Salsa by H&L Produce provides 208 kcal per 100 g, with 31.2 g of sugars and 0 g of protein. That is 217% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Groceries category and comes in a 31 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 31g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 208 kcal | 65 kcal | 194 +7% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 52 g | 16.1 g | 6% | 16.1 +222% |
| Total sugars | 31.2 g | 9.7 g | 9.8 +217% | |
| Dietary fiber | 0 g | 0 g | 0% | 2.4 −100% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CORN, TOMATOES (TOMATOES, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), GREEN BELL PEPPERS, ONIONS, RED BELL PEPPERS, PURE CANE SUGAR, DISTILLED VINEGAR, CORN STARCH, SALT, GARLIC POWDER, BLACK PEPPER, PARSLEY, CITRIC ACID, LESS THAN 1/10TH OF 1% POTASSIUM SORBATE ADDED AS A PRESERVATIVE AND HABANERO POWDER.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 31 g
- Serving size
- 31g
- Sold in
- United States
- Barcode
- 0041695367535
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Corn Salsa?
Gluten Free Corn Salsa contains 208 kcal per 100 g and about 65 kcal per serving (31g).
How much sugar is in Gluten Free Corn Salsa?
Gluten Free Corn Salsa has 31.2 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten Free Corn Salsa healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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