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Gluten Free Chocolate Chip Muffins
Gluten Free Chocolate Chip Muffins by Wegmans provides 480 kcal per 100 g, with 24 g of sugars and 4 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Chocolate chip muffins category and comes in a 10.5 oz pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 muffin (75 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 480 kcal | 360 kcal | 411 +17% | |
| Total fat | 26.7 g | 20 g | 26% | 20.9 +28% |
| Saturated fat | 4.7 g | 3.5 g | 18% | 4.5 |
| Carbohydrates | 56 g | 42 g | 15% | 50.4 +11% |
| Total sugars | 24 g | 18 g | 27 −11% | |
| Added sugars | 22.7 g | 17 g | 34% | 23.1 |
| Dietary fiber | 1.3 g | 1 g | 4% | 3 −55% |
| Protein | 4 g | 3 g | 6% | 5.2 −23% |
| Salt | 1 g | 0.8 g | 0.7 +34% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 100 Chocolate chip muffins products on Foodmetria.
Compared with other chocolate chip muffins
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vanilla Extract, Sour Cream (Grade A Cultured Cream), Buttermilk (Cultured Lowfat Milk, Salt, Sodium Citrate), Brown Sugar, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Salt, Xanthan Gum.
- Allergens
- Milk
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 10.5 oz
- Serving size
- 1 muffin (75 g)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0077890615867
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten Free Chocolate Chip Muffins?
Gluten Free Chocolate Chip Muffins contains 480 kcal per 100 g and about 360 kcal per serving (1 muffin (75 g)).
How much sugar is in Gluten Free Chocolate Chip Muffins?
Gluten Free Chocolate Chip Muffins has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten Free Chocolate Chip Muffins healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gluten Free Chocolate Chip Muffins vegan?
Based on its ingredient list, it is not vegan.
What allergens does Gluten Free Chocolate Chip Muffins contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated July 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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