Gluten free brownie mix
Gluten free brownie mix by Think Eat Live provides 458 kcal per 100 g, with 41.7 g of sugars and 16.7 g of protein. That is 17% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Cake mixes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp (24 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 458 kcal | 110 kcal | 382 +20% | |
| Total fat | 18.8 g | 4.5 g | 6% | 8 +134% |
| Saturated fat | 2.1 g | 0.5 g | 3% | 3.4 −40% |
| Carbohydrates | 62.5 g | 15 g | 5% | 71.6 −13% |
| Total sugars | 41.7 g | 10 g | 35.7 +17% | |
| Dietary fiber | 12.5 g | 3 g | 11% | 3.2 +290% |
| Protein | 16.7 g | 4 g | 8% | 6.6 +154% |
| Salt | 0.8 g | 0.2 g | 1.3 −35% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2682 Cake mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cake mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sunflower seed flour, organic granulated coconut flower blossom nectar, natural cocoa powder, baking soda (sodium bicarbonate), sea salt.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 Tbsp (24 g)
- Sold in
- United States
- Barcode
- 0864076000025
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gluten free brownie mix?
Gluten free brownie mix contains 458 kcal per 100 g and about 110 kcal per serving (2 Tbsp (24 g)).
How much sugar is in Gluten free brownie mix?
Gluten free brownie mix has 41.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gluten free brownie mix healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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