Nutrition report ready

Гюбек

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Петя 2006 product.

Nutri-Score D NOVA 3

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Гюбек

by Петя 2006 in Cow cheeses Barcode 2800019007063
Poor nutritional quality
Processed food

Гюбек by Петя 2006 provides 354 kcal per 100 g, with 1 g of sugars and 25 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Cow cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
18.4 g · High
Sugars
1 g · Low
Salt
2.2 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 354 kcal 328 +8%
Total fat 28 g 26.1 +7%
Saturated fat 18.4 g 17.3 +6%
Carbohydrates 1 g 1.6 −36%
Total sugars 1 g 1 +5%
Dietary fiber 0 g 0.2 −100%
Protein 25 g 21.8 +15%
Salt 2.2 g 1.8 +19%

Category average across 1058 Cow cheeses products on Foodmetria.

Compared with other cow cheeses

Calories higher 37%
Sugars higher 28%
Salt higher 21%
Saturated fat higher 41%
Protein top 33%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

КРАВЕ МЛЯКО, калциев двухлорид, мая, закваска, сол, шарена сол.

Palm oil freeNot vegan
Allergens
Milk

Product details

Sold in
Bulgaria
Barcode
2800019007063

Prices reported by shoppers

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Frequently asked questions

How many calories are in Гюбек?

Гюбек contains 354 kcal per 100 g.

How much sugar is in Гюбек?

Гюбек has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Гюбек healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Гюбек vegan?

Based on its ingredient list, it is not vegan.

What allergens does Гюбек contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 28, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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