Ginger Marmalade
Ginger Marmalade by Howie's provides 250 kcal per 100 g, with 65 g of sugars and 0 g of protein. That is 40% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Marmalades category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 20 g (1 Tbsp)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 250 kcal | 50 kcal | 207 +21% | |
| Total fat | 0 g | 0 g | 0% | 0.4 −100% |
| Carbohydrates | 70 g | 14 g | 5% | 50.1 +40% |
| Total sugars | 65 g | 13 g | 46.3 +40% | |
| Protein | 0 g | 0 g | 0% | 0.6 −100% |
| Salt | 0.1 g | 0 g | 0.1 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 571 Marmalades products on Foodmetria.
Compared with other marmalades
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, ginger (ginger root, sugar), water, pectin, lemon concentrate.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 20 g (1 Tbsp)
- Sold in
- United States
- Barcode
- 0759236304047
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Marmalade?
Ginger Marmalade contains 250 kcal per 100 g and about 50 kcal per serving (20 g (1 Tbsp)).
How much sugar is in Ginger Marmalade?
Ginger Marmalade has 65 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Ginger Marmalade healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Ginger Marmalade vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 25, 2019. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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