Ginger Lemon Kombucha

by Remedy in Kombuchas Barcode 9350271002045
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Ginger Lemon Kombucha by Remedy provides 3 kcal per 100 g, with 0 g of sugars and 0.5 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Kombuchas category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 3 kcal 22 −86%
Total fat 0.5 g 0.2 +177%
Saturated fat 0.1 g 0 +118%
Carbohydrates 1.5 g 4.8 −69%
Total sugars 0 g 4.1 −100%
Added sugars 0 g 3.2 −100%
Dietary fiber 0.5 g 0.4 +26%
Protein 0.5 g 0.2 +211%
Salt 0 g 0 −71%

Category average across 1885 Kombuchas products on Foodmetria.

Compared with other kombuchas

Calories lower 6%
Sugars lower 1%
Salt higher 31%
Saturated fat higher 24%
Protein top 14%
Fiber top 13%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Raw kombucha (carbonate water, sugar*, black tea leaves, green te leaves, traditional kombucha culture), ginger juice (2%), flavour enhancer: erythritol, lemon juice, natural ginger flavouring, sweetener: steviol glycoside

Palm oil free

Additives 2

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
United Kingdom
Barcode
9350271002045

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ginger Lemon Kombucha?

Ginger Lemon Kombucha contains 3 kcal per 100 g.

How much sugar is in Ginger Lemon Kombucha?

Ginger Lemon Kombucha has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Ginger Lemon Kombucha healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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