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Ginger Ale
Ginger Ale by Boylan provides 150 kcal per 100 ml, with 36 g of sugars and 0 g of protein. That is 151% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sweetened beverages category and comes in a 12 FL. OZ. (355 ML) pack.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 bottle
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 150 kcal | 69 +118% |
| Total fat | 0 g | 0.5 −100% |
| Saturated fat | 0 g | 0.3 −100% |
| Carbohydrates | 37 g | 15.3 +142% |
| Total sugars | 36 g | 14.3 +151% |
| Added sugars | 36 g | 14.2 +154% |
| Dietary fiber | 0 g | 0.5 −100% |
| Protein | 0 g | 0.7 −100% |
| Salt | 0 g | 0.1 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 11690 Sweetened beverages products on Foodmetria.
Compared with other sweetened beverages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
CARBONATED WATER, CANE SUGAR, GINGER, LEMON AND LIME OILS, NATURAL FLAVORS, CITRIC ACID, CARAMEL COLOR
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 12 FL. OZ. (355 ML)
- Serving size
- 1 bottle
- Labels & certifications
- KosherKosher-parve
- Sold in
- France
- Barcode
- 0760712050013
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ginger Ale?
Ginger Ale contains 150 kcal per 100 ml.
How much sugar is in Ginger Ale?
Ginger Ale has 36 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Ginger Ale healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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