Ginger

by Conad 6 x 100 ml in Non-alcoholic beverages Barcode 8003170000292
Bad nutritional quality
Ultra-processed food

Ginger by Conad provides 54 kcal per 100 ml, with 13 g of sugars and 0 g of protein. That is 60% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Non-alcoholic beverages category and comes in a 6 x 100 ml pack.

Nutrient levels per 100 ml

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
13 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 54 kcal 38 +41%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.2 −100%
Carbohydrates 13 g 8.8 +48%
Total sugars 13 g 8.1 +60%
Added sugars 6.5 g 5.4 +21%
Protein 0 g 0.5 −100%
Salt 0 g 0.1 −100%

Category average across 782 Non-alcoholic beverages products on Foodmetria.

Compared with other non-alcoholic beverages

Calories higher 13%
Sugars higher 10%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

acqua, zucchero, anidrite carbonica, aromi, acidificanti (acido citrico, acido fosforico), coloranti (E 110, E122)

Palm oil free

Additives 4

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
6 x 100 ml
Sold in
Italy
Barcode
8003170000292

Prices reported by shoppers

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Frequently asked questions

How many calories are in Ginger?

Ginger contains 54 kcal per 100 ml.

How much sugar is in Ginger?

Ginger has 13 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.

Is Ginger healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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