Germe de haricot Mungo by Germline

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Germe de haricot Mungo

by Germline 200 g in Fresh mung bean sprouts Barcode 3465511902002
Nutri-Score
Good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
a+
Environmental impact estimate

Germe de haricot Mungo by Germline provides 23 kcal per 100 g, with 1.3 g of sugars and 2.8 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Fresh mung bean sprouts category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1.3 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 23 kcal 21 +10%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0 −100%
Carbohydrates 2.3 g 2.7 −14%
Total sugars 1.3 g 1.6 −21%
Dietary fiber 1.4 g 2.2 −36%
Protein 2.8 g 2.4 +16%
Salt 0 g 0.1 −81%

Category average across 43 Fresh mung bean sprouts products on Foodmetria.

Compared with other fresh mung bean sprouts

Calories higher 26%
Sugars lower 45%
Salt lower 21%
Saturated fat lower 1%
Protein top 10%
Fiber top 67%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

rGermes de 'haricot mungo # issus de l'agriculture biologique Valeurs moyennes pour 1000* Energie 98kJ /

Product details

Quantity
200 g
Labels & certifications
OrganicEU Organicnon-EU AgricultureFR-BIO-01Green DotAb agriculture biologique
Sold in
France
Barcode
3465511902002

Prices reported by shoppers

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Frequently asked questions

How many calories are in Germe de haricot Mungo?

Germe de haricot Mungo contains 23 kcal per 100 g.

How much sugar is in Germe de haricot Mungo?

Germe de haricot Mungo has 1.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Germe de haricot Mungo healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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