Gerettete Karotte by Rettenswert

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Gerettete Karotte

by Rettenswert 350 g in Tomato sauces Barcode 4061459718317
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Gerettete Karotte by Rettenswert provides 51 kcal per 100 g, with 5.5 g of sugars and 1.5 g of protein. Its Nutri-Score is C. It is listed in the Tomato sauces category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
1.4 g · Low
Saturated fat
0.2 g · Low
Sugars
5.5 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 51 kcal 63 −20%
Total fat 1.4 g 2.8 −49%
Saturated fat 0.2 g 0.5 −63%
Carbohydrates 7.4 g 7.3
Total sugars 5.5 g 5.5
Dietary fiber 1.3 g 1.6 −20%
Protein 1.5 g 1.8 −18%
Salt 1.2 g 1 +24%

Category average across 1357 Tomato sauces products on Foodmetria.

Compared with other tomato sauces

Calories lower 49%
Sugars higher 34%
Salt higher 23%
Saturated fat lower 49%
Protein top 54%
Fiber top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Quantity
350 g
Labels & certifications
VegetarianVeganEuropean Vegetarian UnionEuropean Vegetarian Union Vegan
Sold in
Austria
Barcode
4061459718317

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gerettete Karotte?

Gerettete Karotte contains 51 kcal per 100 g.

How much sugar is in Gerettete Karotte?

Gerettete Karotte has 5.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gerettete Karotte healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gerettete Karotte vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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