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Genoa salami
Genoa salami provides 368 kcal per 100 g, with 3.5 g of sugars and 17.5 g of protein. That is 307% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Salami category and comes in a 5 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 368 kcal | 372 |
| Total fat | 31.6 g | 30.2 +5% |
| Saturated fat | 12.3 g | 11.9 |
| Carbohydrates | 3.5 g | 1.8 +93% |
| Total sugars | 3.5 g | 0.9 +307% |
| Dietary fiber | 0 g | 0.5 −100% |
| Protein | 17.5 g | 23.3 −25% |
| Salt | 3.8 g | 4 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2798 Salami products on Foodmetria.
Compared with other salami
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 5 oz
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0011110998361
Prices reported by shoppers
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Frequently asked questions
How many calories are in Genoa salami?
Genoa salami contains 368 kcal per 100 g.
How much sugar is in Genoa salami?
Genoa salami has 3.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Genoa salami healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 8, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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