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Gendarmes
Gendarmes by Metzger Muller provides 264 kcal per 100 g, with 0.6 g of sugars and 20.1 g of protein. That is 51% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 264 kcal | 276 −5% |
| Total fat | 20.2 g | 22.4 −10% |
| Saturated fat | 8.6 g | 8.4 |
| Carbohydrates | 0.6 g | 2.9 −80% |
| Total sugars | 0.6 g | 1.2 −51% |
| Added sugars | 0.3 g | 1.2 −76% |
| Protein | 20.1 g | 15.8 +27% |
| Salt | 2.5 g | 2.2 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6763 Sausages products on Foodmetria.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Viandes de boeuf 47% et de porc 47%, eau, sel, épices et plantes aromatiques, sucre : dextrose, colorant E120 (cochenille), acidifiant : e262 (Acétate de sodium, Diacétate de sodium, Ethanoate de sodium), conservateur : e250 (nitrites de sodium). Enveloppe : boyau naturel de porc.
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3272120051706
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gendarmes?
Gendarmes contains 264 kcal per 100 g.
How much sugar is in Gendarmes?
Gendarmes has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Gendarmes healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Gendarmes vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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