Gelée groseilles extra

by Côteaux Nantais 360g in Fruit jellies Barcode 3301596000205

Confiture de groseilles

Not enough data to compute
Processed food
Green-Score
a+
Environmental impact estimate

Gelée groseilles extra by Côteaux Nantais provides 180 kcal per 100 g, with 60 g of sugars and 1.1 g of protein. That is 21% more sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Fruit jellies category and comes in a 360g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
60 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 224 −20%
Total fat 0.5 g 0.5 −8%
Saturated fat 0.1 g 0.2 −36%
Carbohydrates 38.6 g 54.1 −29%
Total sugars 60 g 49.5 +21%
Added sugars 35 g 36.8 −5%
Dietary fiber 3 g 0.9 +234%
Protein 1.1 g 0.8 +34%
Salt 0 g 0.1 −67%

Category average across 430 Fruit jellies products on Foodmetria.

Compared with other fruit jellies

Calories lower 19%
Sugars higher 33%
Salt higher 34%
Saturated fat higher 10%
Protein top 10%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Groseilles bio 65%, Sucre roux bio

Palm oil freeMaybe veganVegetarian

Product details

Quantity
360g
Labels & certifications
OrganicEU OrganicFR-BIO-01Green DotAb agriculture biologique
Sold in
France
Barcode
3301596000205

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelée groseilles extra?

Gelée groseilles extra contains 180 kcal per 100 g.

How much sugar is in Gelée groseilles extra?

Gelée groseilles extra has 60 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gelée groseilles extra healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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