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Gelée bloc Cristale

by Jean Stalaven 500 g in Gelatin Barcode 3181580259518

Nutri-Score

Not enough data to compute

Processing (NOVA)

1234

Ultra-processed food

Green-Score

Environmental impact estimate

Gelée bloc Cristale by Jean Stalaven is listed in the Gelatin category. It is classified as NOVA 4 (ultra-processed food). It comes in a 500 g pack.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	11.2 −100%

Category average across 207 Gelatin products on Foodmetria.

Ingredients

Gelée (eau, gélatine de porc, sel, acidifiants : E262i, E330, conservateur : E202, arôme)

Palm oil freeNot veganNot vegetarian

May contain traces: CeleryCrustaceansEggsFishGlutenMilkMolluscsMustardNutsSesame seedsSoybeans

Additives 5

E202 - Potassium sorbate

Preservative

High overexposure risk

E262 - Sodium acetates

Preservative

E262i - Sodium acetate

Preservative

E330 - Citric acid

Antioxidant

E428 - Gelatine

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity: 500 g
Sold in: France
Barcode: 3181580259518

Prices reported by shoppers

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Frequently asked questions

Is Gelée bloc Cristale healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gelée bloc Cristale vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gelée bloc Cristale contain?

No allergens are listed in the label data. It may also contain traces of celery, crustaceans, eggs, fish, gluten, milk, molluscs, mustard, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.