View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Gélatine de poisson
Gélatine de poisson by Trésors de Chefs provides 358 kcal per 100 g, with 0.5 g of sugars and 89 g of protein. That is 98% less sugar than the average product in this category. It is listed in the Gelatin category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 358 kcal | 245 +46% |
| Total fat | 0 g | 0.4 −97% |
| Saturated fat | 0 g | 0.1 −88% |
| Carbohydrates | 0.5 g | 28.6 −98% |
| Total sugars | 0.5 g | 23.4 −98% |
| Protein | 89 g | 31 +187% |
| Salt | 0.4 g | 0.9 −60% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 207 Gelatin products on Foodmetria.
Compared with other gelatin
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 3663327001753
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Gélatine de poisson?
Gélatine de poisson contains 358 kcal per 100 g.
How much sugar is in Gélatine de poisson?
Gélatine de poisson has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
NOVA 1 
NOVA 4 
More gelatin
View all →
NOVA 1 
NOVA 4 
NOVA 4 
NOVA 4 More from Trésors de Chefs
View all →
NOVA 1 
a NOVA 4 
a NOVA 1 
e 
e 
e NOVA 4