Nutrition report ready

Gelatina sabord tutti frutti

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AUCHAN product.

Nutri-Score C NOVA 4

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Gelatina sabord tutti frutti

by AUCHAN 400 g in Jelly desserts Barcode 5601002108067
Average nutritional quality
Ultra-processed food

Gelatina sabord tutti frutti by AUCHAN provides 79 kcal per 100 g, with 17 g of sugars and 1.6 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jelly desserts category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0 g · Low
Sugars
17 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 79 kcal 79 kcal 67 +17%
Total fat 0.5 g 0.5 g 1% 0.2 +105%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 18 g 18 g 7% 14.3 +26%
Total sugars 17 g 17 g 12.4 +37%
Added sugars 7.3 g 7.3 g 15% 11.3 −36%
Protein 1.6 g 1.6 g 3% 2.1 −23%
Salt 0.2 g 0.2 g 0.2

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 268 Jelly desserts products on Foodmetria.

Compared with other jelly desserts

Calories higher 16%
Sugars higher 29%
Salt higher 33%
Saturated fat lower 1%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agua, açúcar, gelatina (1,5%), reguladores de acidez (E 330, E 332ii), aroma e corantes (E 100, E 140).

Palm oil freeNot veganNot vegetarian

Additives 6

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Serving size
100g
Labels & certifications
NutriscoreNutriscore Grade C
Sold in
Portugal
Barcode
5601002108067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelatina sabord tutti frutti?

Gelatina sabord tutti frutti contains 79 kcal per 100 g and about 79 kcal per serving (100g).

How much sugar is in Gelatina sabord tutti frutti?

Gelatina sabord tutti frutti has 17 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gelatina sabord tutti frutti healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gelatina sabord tutti frutti vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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