Gelatina fresa

by Hacendado 170 g in Mixes for jelly desserts Barcode 8480000323033
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Ultra-processed food

Gelatina fresa by Hacendado provides 80 kcal per 100 g, with 18.1 g of sugars and 2 g of protein. That is 18% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Mixes for jelly desserts category and comes in a 170 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
18.1 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 80 kcal 131 −39%
Total fat 0 g 0.3 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 18.1 g 24.3 −25%
Total sugars 18.1 g 22.1 −18%
Added sugars 63.8 g 29.7 +115%
Protein 2 g 7.6 −74%
Salt 0 g 0.7 −100%

Category average across 215 Mixes for jelly desserts products on Foodmetria.

Compared with other mixes for jelly desserts

Calories higher 29%
Sugars higher 21%
Salt lower 1%
Saturated fat lower 1%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Azúcar, gelatina (11%), acidulante: ácido cítrico, colorantes: E-162 y E-100, corrector de acidez: E-331, aroma, vitamina C (0,2%).

Palm oil freeNot veganNot vegetarian

Additives 5

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
170 g
Labels & certifications
No gluten
Sold in
Spain
Barcode
8480000323033

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gelatina fresa?

Gelatina fresa contains 80 kcal per 100 g.

How much sugar is in Gelatina fresa?

Gelatina fresa has 18.1 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gelatina fresa healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gelatina fresa vegan?

Based on its ingredient list, it is not vegan.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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