Gateau patate

by Les Confiseries d'Émilie 700 g in Cakes Barcode 3428417810109
Average nutritional quality
Processed food

Gateau patate by Les Confiseries d'Émilie provides 180 kcal per 100 g, with 14.9 g of sugars and 1.8 g of protein. That is 53% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Cakes category and comes in a 700 g pack. Contains: gluten, milk.

Nutrient levels per 100 g

Fat
5.1 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
14.9 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 389 −54%
Total fat 5.1 g 18.1 −72%
Saturated fat 1.8 g 7.4 −76%
Carbohydrates 31.6 g 51.9 −39%
Total sugars 14.9 g 31.8 −53%
Added sugars 7.5 g 24.3 −69%
Dietary fiber 2.7 g 1.8 +52%
Protein 1.8 g 4.7 −62%
Salt 0.1 g 0.7 −92%

Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 1%
Sugars lower 6%
Salt lower 6%
Saturated fat lower 6%
Protein top 96%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Patates douces, sucre de canne, farine de blé et beurre.

Palm oil freeNot veganVegetarian
Allergens
GlutenMilk

Product details

Quantity
700 g
Sold in
France, Réunion
Barcode
3428417810109

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gateau patate?

Gateau patate contains 180 kcal per 100 g.

How much sugar is in Gateau patate?

Gateau patate has 14.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gateau patate healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gateau patate vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gateau patate contain?

According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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