Brand
Les Confiseries d'Émilie
5 Les Confiseries d'Émilie products average 285 kcal, 17.7 g of sugars and 3.9 g of protein per 100 g. 0% of graded products rate Nutri-Score A or B. 25% are ultra-processed (NOVA 4).
Lowest in sugar: Gateau patate (14.9 g per 100 g)
c NOVA 3 Gateau patate
180
kcal
5.1
Fat g
14.9
Sugar g
0.1
Salt g
per 100 g · 1.8 g protein
d NOVA 3 Gâteau Ti'son à la papaye
349
kcal
6.6
Fat g
21.6
Sugar g
0.1
Salt g
per 100 g · 7 g protein
NOVA 4 Confiture extra Papaye Orange
Nutrition data not available
Gateau patate
180
kcal
5.1
Fat g
14.9
Sugar g
0.1
Salt g
per 100 g · 1.8 g protein
d NOVA 3 Pate Créole au Saindoux
432
kcal
21.5
Fat g
19.3
Sugar g
0.5
Salt g
per 100 g · 5.2 g protein