Gâteau breton traditionnel

by La Cour d'Orgères in Breton cakes Barcode 3760194181721
Bad nutritional quality

Gâteau breton traditionnel by La Cour d'Orgères provides 508 kcal per 100 g, with 57 g of sugars and 5.9 g of protein. That is 99% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Breton cakes category.

Nutrient levels per 100 g

Fat
28.4 g · High
Saturated fat
19 g · High
Sugars
57 g · High
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 508 kcal 452 +12%
Total fat 28.4 g 23.1 +23%
Saturated fat 19 g 14.6 +30%
Carbohydrates 57 g 55
Total sugars 57 g 28.6 +99%
Protein 5.9 g 5.5 +7%
Salt 1.4 g 0.9 +53%

Category average across 189 Breton cakes products on Foodmetria.

Compared with other breton cakes

Calories higher 13%
Sugars higher 2%
Salt higher 6%
Saturated fat higher 16%
Protein top 35%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3760194181721

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâteau breton traditionnel?

Gâteau breton traditionnel contains 508 kcal per 100 g.

How much sugar is in Gâteau breton traditionnel?

Gâteau breton traditionnel has 57 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gâteau breton traditionnel healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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