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Gâteau breton sarrasin
Gâteau breton sarrasin provides 449 kcal per 100 g, with 27.8 g of sugars and 4.8 g of protein. Its Nutri-Score is E. It is listed in the Breton cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 449 kcal | 452 |
| Total fat | 25 g | 23.1 +8% |
| Saturated fat | 16.2 g | 14.6 +11% |
| Carbohydrates | 50.4 g | 55 −8% |
| Total sugars | 27.8 g | 28.6 |
| Protein | 4.8 g | 5.5 −13% |
| Salt | 1.3 g | 0.9 +42% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.
Compared with other breton cakes
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Produced in Brittany
- Sold in
- France
- Barcode
- 3353703853419
Prices reported by shoppers
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Frequently asked questions
How many calories are in Gâteau breton sarrasin?
Gâteau breton sarrasin contains 449 kcal per 100 g.
How much sugar is in Gâteau breton sarrasin?
Gâteau breton sarrasin has 27.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Gâteau breton sarrasin healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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