Gâteau Breton fait main

by TY GUERNE 1kg in Breton cakes Barcode 3760026940090
Bad nutritional quality
Processed food

Gâteau Breton fait main by TY GUERNE provides 411 kcal per 100 g, with 7.5 g of sugars and 6.3 g of protein. That is 74% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Breton cakes category and comes in a 1kg pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
22.8 g · High
Saturated fat
14.3 g · High
Sugars
7.5 g · Moderate
Salt
3.1 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 50g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 411 kcal 205 kcal 452 −9%
Total fat 22.8 g 11.4 g 15% 23.1
Saturated fat 14.3 g 7.1 g 36% 14.6
Carbohydrates 43.2 g 21.6 g 8% 55 −22%
Total sugars 7.5 g 3.8 g 28.6 −74%
Added sugars 6.4 g 3.2 g 6% 17.6 −63%
Dietary fiber 3.6 g 1.8 g 6% 2.2 +61%
Protein 6.3 g 3.1 g 6% 5.5 +13%
Salt 3.1 g 1.5 g 0.9 +235%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 189 Breton cakes products on Foodmetria.

Compared with other breton cakes

Calories lower 10%
Sugars lower 1%
Salt higher 2%
Saturated fat lower 39%
Protein top 20%
Fiber top 18%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de blé ,beurre de baratte frais (25%), jaune d'oeuf, sucre, alcool, sel.

Palm oil freeNot veganVegetarian
Allergens
EggsGlutenMilk
May contain traces
Aucune indication

Product details

Quantity
1kg
Serving size
50g
Labels & certifications
No coloringsNo preservativesNo additives
Sold in
France
Barcode
3760026940090

Prices reported by shoppers

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Frequently asked questions

How many calories are in Gâteau Breton fait main?

Gâteau Breton fait main contains 411 kcal per 100 g and about 205 kcal per serving (50g).

How much sugar is in Gâteau Breton fait main?

Gâteau Breton fait main has 7.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Gâteau Breton fait main healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gâteau Breton fait main vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gâteau Breton fait main contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of aucune indication. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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