Gateau basque

by Picard 590 g in Frozen cakes and pastries Barcode 3270160587568
Bad nutritional quality
Processed food
Green-Score
a
Environmental impact estimate

Gateau basque by Picard provides 380 kcal per 100 g, with 25 g of sugars and 4.7 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Frozen cakes and pastries category and comes in a 590 g pack. Contains: eggs, gluten, milk.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
13 g · High
Sugars
25 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 380 kcal 380 kcal 318 +20%
Total fat 19 g 19 g 24% 16.2 +17%
Saturated fat 13 g 13 g 65% 8 +63%
Carbohydrates 47 g 47 g 17% 36.9 +27%
Total sugars 25 g 25 g 20.9 +20%
Added sugars 21.7 g 21.7 g 43% 17.6 +23%
Dietary fiber 0.5 g 0.5 g 2% 2.3 −79%
Protein 4.7 g 4.7 g 9% 5.5 −15%
Salt 0.2 g 0.2 g 0.5 −52%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 463 Frozen cakes and pastries products on Foodmetria.

Compared with other frozen cakes and pastries

Calories higher 28%
Sugars higher 37%
Salt lower 39%
Saturated fat higher 20%
Protein top 65%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Farine de BLÉ (GLUTEN) 25,4%, LAIT entier, sucre 18%, beurre (LAIT) 15,7%, crème fraîche liquide (LAIT) 6,9%, OEUF entier de poule élevée en plein air 4,6% (liquide, pasteurisé), sucre roux 3,7%, jaune d'OEUF de poule élevée en plein air 3,1% (liquide, pasteurisé), eau, amidon de maïs, rhum 0,4%, fleur de sel de Guérande. Peut contenir des traces de: soja, fruits à coque.

Palm oil freeNot vegan
Allergens
EggsGlutenMilk
May contain traces
NutsSoybeans

Product details

Quantity
590 g
Serving size
100g
Labels & certifications
Pasteurized
Sold in
France
Barcode
3270160587568

Prices reported by shoppers

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Recipe & label changes

  1. September 30, 2026
    • Pack size: 6 parts - 590g → 590 g
    • Ingredients: ingredient list was updated
      Show before / after

      Farine de blé (gluten) 25,4%, lait entier, sucre 18%, beurre (lait) 15,7%, crème fraîche liquide (lait) 6,9%, oeuf entier issu de poule élevée en plein air 4,6% (liquide pasteurisé), sucre roux, jaune d'oeuf issu de poule élevée en plein air 3,1% (liquide pasteurisé), eau, amidon de maïs, rhum 0,4%, fleur de sel de Guérande.

      Farine de BLÉ (GLUTEN) 25,4%, LAIT entier, sucre 18%, beurre (LAIT) 15,7%, crème fraîche liquide (LAIT) 6,9%, OEUF entier de poule élevée en plein air 4,6% (liquide, pasteurisé), sucre roux 3,7%, jaune d'OEUF de poule élevée en plein air 3,1% (liquide, pasteurisé), eau, amidon de maïs, rhum 0,4%, fleur de sel de Guérande. Peut contenir des traces de: soja, fruits à coque.

    • Allergens: added Eggs

Changes to this product's label data recorded since Foodmetria started tracking it.

Frequently asked questions

How many calories are in Gateau basque?

Gateau basque contains 380 kcal per 100 g and about 380 kcal per serving (100g).

How much sugar is in Gateau basque?

Gateau basque has 25 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Gateau basque healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Gateau basque vegan?

Based on its ingredient list, it is not vegan.

What allergens does Gateau basque contain?

According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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