
Nutrition report ready
Garofalo girasoli champignons cepes & truffe 250g
Nutri-Score E NOVA 4
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Garofalo girasoli champignons cepes & truffe 250g
Pâtes fraîches à la farine de blé tendre et à la semoule de blé dur aux oeufs farcies à la ricotta au lait de buflonne, ricotta au lait de vache, champignons de Paris, cépes*, et truffe d'été 1% (Tuber aestivum) avec arôme naturel.
Garofalo girasoli champignons cepes & truffe 250g by Garofalo provides 313 kcal per 100 g, with 3.4 g of sugars and 8.8 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stuffed pastas category and comes in a 250 g pack. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 125 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 313 kcal | 391 kcal | 250 +25% | |
| Total fat | 19 g | 23.8 g | 31% | 8.1 +136% |
| Saturated fat | 11 g | 13.8 g | 69% | 3.3 +231% |
| Carbohydrates | 26 g | 32.5 g | 12% | 33.2 −22% |
| Total sugars | 3.4 g | 4.3 g | 3.1 +11% | |
| Added sugars | 0 g | 0 g | 0% | 0.2 −100% |
| Dietary fiber | 1.5 g | 1.9 g | 7% | 2.7 −44% |
| Protein | 8.8 g | 11 g | 22% | 9.9 −11% |
| Salt | 2 g | 2.5 g | 1.2 +65% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1363 Stuffed pastas products on Foodmetria.
Compared with other stuffed pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farce (70%): RICOTTA au LAIT de bufflonne 12% (LACTOSERUM du LAIT de bufflonne, LAIT de bufflonne, sel, correcteurs d'acidité : acide citrique), RICOTTA 12% (LACTOSERUM, LAIT, sel, correcteurs d'acidité : acide citrique, acide lactique), BEURRE, champignon sautées 9,8 % (Champignon de Paris 3,6%, cèpes* 2,5%, oignons, huile de tournesol , persil, sel, cèpes* séchés, poivre, ail), chapelure (farine de BLÉ, sel, levure), CREME , LACTOSE, GRANA PADANO AOP (conservateur : lysozyme d'OEUFS), sel, truffe d'été 1% (Tuber Aestivum), cépes* séchés 0,1 %, arôme naturel.Pâte (30%): farine de BLÉ tendre 17,1%, OEUFS 8,55% (soit 398g/kg de farine et semoule), semoule de BLÉ dur 4,4%.*boletus edulis, botelus aereus, boletus aestivalis, boletus pinicolaPeut contenir des traces de soja. Pourcentages exprimés sur le produit total. Conditionné sous atmosphère protectrice.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Soybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Serving size
- 125 g
- Labels & certifications
- Green DotMade in Italy
- Sold in
- France
- Barcode
- 3240931543536
Prices reported by shoppers
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Frequently asked questions
How many calories are in Garofalo girasoli champignons cepes & truffe 250g?
Garofalo girasoli champignons cepes & truffe 250g contains 313 kcal per 100 g and about 391 kcal per serving (125 g).
How much sugar is in Garofalo girasoli champignons cepes & truffe 250g?
Garofalo girasoli champignons cepes & truffe 250g has 3.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Garofalo girasoli champignons cepes & truffe 250g healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Garofalo girasoli champignons cepes & truffe 250g vegan?
Based on its ingredient list, it is not vegan.
What allergens does Garofalo girasoli champignons cepes & truffe 250g contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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